Leguminosae or Leguminaceae

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Morphology of Flowering Plants

Leguminosae family

Leguminosae/Fabaceae Notes

1. Introduction

Family Name: Leguminosae (older name) or Fabaceae (modern name).

Both names refer to the same family of plants, including beans, peas, lentils, and other legumes.

Leguminosae: Derived from "legumen" (pulse/bean).

Fabaceae: Preferred in modern botanical nomenclature, derived from the genus Faba.

Distribution: Distributed worldwide.

Economic Importance: Key sources of food, fodder, oil, fiber, dyes, and medicinal products.

2. Classification

Domain: Eukarya

Kingdom: Plantae

Division: Angiospermae

Class: Dicotyledonae

Order: Rosales

Family: Leguminosae/Fabaceae

3. Subfamilies

Earlier classified into three subfamilies:

  • Papilionoideae
  • Caesalpinoideae
  • Mimosoideae

These subfamilies are now considered separate families.

4. Vegetative Characters

4.1 Habit

Trees, shrubs, or herbs.

Some species are climbers.

4.2 Root

Presence of root nodules (contain nitrogen-fixing bacteria).

4.3 Stem

Erect or climber.

4.4 Leaves

Alternate arrangement.

Leaf base: Pulvinate (swollen).

Stipulate (stipules present).

Simple or pinnately compound.

Venation: Reticulate.

5. Floral Characters

5.1 Inflorescence

Racemose.

5.2 Flower

Type: Bisexual, zygomorphic (butterfly-shaped).

Floral Formula: % ⚥ K(5) C1+2+(2) A(9)+1 G1.

5.3 Calyx

5 sepals, gamosepalous (united), with valvate or imbricate aestivation.

5.4 Corolla

5 petals, polypetalous (free), papilionaceous (butterfly-like).

Posterior standard: Uppermost petal.

Two lateral wings: Side petals.

Two anterior petals forming a keel: Enclose stamens and pistil.

Aestivation: Vexillary.

5.5 Androecium

10 stamens, diadelphous (9 united, 1 free).

Anthers: Dithecous (two-celled).

5.6 Gynoecium

Monocarpellary (single carpel).

Unilocular ovary, superior, with many ovules.

Single style.

5.7 Fruit

Legume (dry dehiscent fruit).

5.8 Seed

One to many seeds, non-endospermic.

6. Economic Importance

6.1 Pulses

  • Arhar or Pigeon Pea : Cajanus cajan
  • Gram : Cicer arietinum
  • Sem : Bauhinia variegata
  • Moong : Vigna radiata (Green Gram)
  • Soybean : Glycine max

6.2 Edible Oil

  • Soybean : Glycine max
  • Groundnut or Peanut : Arachis hypogaea

6.3 Dye

Indigofera : Source of natural indigo dye (Neel).

6.4 Fiber

  • Sunhemp : Crotalaria juncea

6.5 Fodder

  • Sesbania : Used as fodder.
  • Trifolium : Clover, used for grazing livestock.

6.6 Ornamentals

  • Lupin : Ornamental flowering plant.
  • Sweet Pea : Lathyrus odoratus

6.7 Medicine

Mulethi : Licorice root (Glycyrrhiza glabra).

6.8 Other Examples

  • Pea or Garden Pea : Pisum sativum
  • Green Gram (Mung Bean) : Vigna radiata

7. Floral Diagram and Formula

Floral Formula: % ⚥ K(5) C1+2+(2) A(9)+1 G1.

  • % : Zygomorphic flower.
  • ⚥ : Bisexual.
  • K(5) : 5 united sepals (gamosepalous).
  • C1+2+(2) : 5 petals arranged in a specific pattern (papilionaceous).
  • A(9)+1 : 10 stamens, diadelphous (9 united, 1 free).
  • G1 : Monocarpellary, superior ovary.
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